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Barbacoa Beef Brisket

Barbacoa Beef is a delicious medley of spices and chipotle peppers from Mexico. Cooking low & slow is the trick that delivers a juicy, fall-apart tender meal. Using a slow cooker allows time to infuse all of these fabulous flavors easily and won't make your kitchen any hotter than it already it!  

Skirt Steak + Chimichurri Sauce

Argentinean Chimichurri is a delightful tart-herby sauce that makes meat sing! The depth of flavor of this Mariposa Ranch Skirt Steak is perfect for this sauce.
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