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grass-fed hand-made hamburger bbq'd with bacon on top and served with a side of saurkraut and lettuce grass-fed hand-made hamburger bbq'd with bacon on top and served with a side of saurkraut and lettuce

Mariposa Ranch Amazing Burgers!

Anyone can make a hamburger - but if you want to create a burger that is really amazing and perfect for a 4th of July Barbecue, you’ll want to follow these rules!

grilled burgers on buns with toppings

Rules for Amazing Burgers:

  1. As the main ingredient in a burger is meat, it is important to choose your meat well. Mariposa Ranch 100% grass-fed grass-finished ground beef is is the perfect choice for an amazing burger. We suggest our 80/20 ground beef [80%lean, 20%fat] for juicy, flavorful burgers.
  2. We recommend hand-made patties, but if you don’t have the time to make patties, or you prefer not to get your hands “meaty”, Mariposa Ranch offers pre-made hamburger patties. All you have to do is throw them on the grill! You don’t even have to defrost them first!

raw hamburger patties ready for the grill

After choosing your meat:

  1. Form your patties gently, we suggest you don’t put anything in your meat because you might work your beef too much.
  2. Season with Salt & Pepper right before you put them on the grill.
  3. Press your finger into the patty making a well in the middle and put an ice cube in the impression. ** Why the ice cubes? Well...they melt into the meat as it cooks, infusing the burgers with moisture! **
  4. Grill it HOT. The idea is to create a crispy crust and beautiful brown exterior.

Follow these rules and you're guaranteed a truly amazing burger. Enjoy!

finished burger with lettuce and tomato

Another delicious recipe brought to you from the kitchen of @thewholejan


Shop this recipe: Get our Grass-Fed Ground Beef → or grab ready-made patties →

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