News — stew meat
Seth Nitschke
Stocking Up: A Guide to Whole, Half and Quarter Beef
Lots of people call and ask me about getting a whole beef or quarter beef or generally stocking up on beef. It’s getting more and more popular and there are a lot of good reasons why. The problem is, most people don’t know where to start. I always do my best to help and over time I have found some really good questions for customers to ask themselves that will help determine how much beef they should or should not buy.