Grass Fed, Grass Finished Eye Round Roast (2.5 Lbs.)
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Only 8 in stock
The leanest roast you can buy. Cut from the round portion of the back leg this is a whole muscle roast that can do a lot. Great for roasting or cooking in the crockpot. If you are thinking about making beef jerky at home this is a great choice. Slice, marinate, and dry. Because of the muscle's velvety texture, it slices easily and stores for a long time.
- $13.51 per pound
- Roasts average 2.50 pounds
Let customers speak for us
#1 - we grass-finish our cattle
we rotate pastures so we can sell beef all year. every two weeks we sort out finished cattle for harvest.
#2 - beef is cut by our butcher partners
we cut it fresh and blast freeze to preserve the flavor and tenderness.
#3 - we ship all over
shipping is fast and easy. all our orders are packed in insulated boxes with frozen gel packs that are colder than ice!