Grass Fed, Grass Finished Restaurant Cut Short Ribs (3 Lbs.)

Restaurant Cut Short Ribs when braised have a unique soft texture that goes well with any occasion.  Our Short Ribs have been featured in fancy restaurants and home kitchens and can impress in either.  Restaurant Cut Short Ribs can be used for anything from BBQ to shredded beef tacos or enchiladas. They are great for a braise or slow cook. Short Ribs are a distinctly full-flavored cut and a great way to feed a hungry crowd.

• $14.29 per pound
• 3-inch cut (Flanken-Style or English Style across the bone)
• 2 pieces per package
• Short Ribs average 3.0 pounds