Grass Fed, Grass Finished Bavette Steak
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30 in stock
Bavette steaks are made from high-quality flap meat. They're great marinated, then cooked on a flat-top or frying pan. Great for fajitas or stir-fry. Cut these steaks against the grain for a tender, beefy meal!
- $19.68 per pound
- Average weight of package is 16 oz.
- Two 8 oz. steaks per package
Let customers speak for us
#1 - we grass-finish our cattle
we rotate pastures so we can sell beef all year. every two weeks we sort out finished cattle for harvest.
#2 - beef is cut by our butcher partners
we cut it fresh and blast freeze to preserve the flavor and tenderness.
#3 - we ship all over
shipping is fast and easy. all our orders are packed in insulated boxes with frozen gel packs that are colder than ice!