Grass Fed, Grass Finished Coulotte Steak (8oz)
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Only 9 in stock
This is the secret steak of the butchers. It is a lean and tender steak that sits over the top of the sirloin. Coulotte steaks have great flavor and texture but are mostly unknown except by "meaty insiders". Great for the BBQ or quick pan fry. These petit steaks are a great way to enjoy a steak without breaking the budget. Stock up on these!
- $21.85 per pound
- 8 oz Steak
- Cut to 1.25″ thick
- 1 steak per package
Let customers speak for us
#1 - we grass-finish our cattle
we rotate pastures so we can sell beef all year. every two weeks we sort out finished cattle for harvest.
#2 - beef is cut by our butcher partners
we cut it fresh and blast freeze to preserve the flavor and tenderness.
#3 - we ship all over
shipping is fast and easy. all our orders are packed in insulated boxes with frozen gel packs that are colder than ice!