Spare Ribs

Our pork spare ribs come from heritage pasture-raised hogs from California Heritage Farms. They are sure to be a crowd-pleaser, but don’t forget to put out the napkins!  Spareribs are best cooked low and slow. You can smoke them, bake them, braise them or slow roast them.

• $9.99 per pound
• Average weight per cut is 2.5 lbs